Dinner Menu for this Week

Dinner Menu for this Week

APPETIZERS

Calamari Fritto
Lightly floured & served with DaVinci’s Homemade Marinara Sauce & Fire Roasted Tomato Aioli

Baked Clams Oreganata
Garlic Butter, White Wine, Parsley with Homemade Breadcrumbs

Clams Casino
with Apple Wood Smoked Bacon

House Red Peppers
Roasted Red Peppers, Eggplant, Grilled Onions, Fresh Homemade Mozzarella with Balsamic Glaze & Fresh Basil Pesto

Zuppa di Mussels
Red or White Sauce

Fire Shrimp
with Apple Wood Smoked Bacon

Classic Eggplant Tower
Lightly Fried Eggplant, Ricotta, fresh Mozzarella, Vine Tomato & Arugula with Balsamic Glaze

Brushetta Crostini
Fresh Tomato Brushetta served on Toasted Crostini Topped with Crumbled Goat Cheese

SALADS

Classic Caesar Salad

Spinach Salad Fresh baby Leaf Spinach, Sweet Cranberries, Crumbled Goat Cheese & Pine Nuts with a Balsamic Vinaigrette

Iceberg Calamata Olives, Red Onion, Pepperoncini Peppers in an Oil & Vinegar Dressing

Da Vinci’s Summer Salad
Fresh Berries, Shaved Smoked Gouda, Red Onion on Mixed Greens with Malt Honey Vinaigrette

SIDES

Penne or Linguini
with Butter & Oil, Tomato Sauce
or Marinara Sauce

Grilled Asparagus

Sauteed Spinach & Garlic

Broccoli Rabe

ENTREES

Linguine alle Vongole
with White or Red Clam Sauce

Linguine Primavera
served with fresh summer vegetables

Rigitoni Bolognese
served with our Homemade Meat Sauce

Penne Pesto with Cream
Mushrooms, Sun-dried Tomatoes, Prosciutto in a Pesto Cream Sauce with Chicken

Chicken Parmigiana
served with Linguine

Chicken Marsala
Lightly Battered in a in a Mushroom Sauce with Wilted Garlic Spinach

Grilled Salmon
served on Mixed Greens with our Special Malt Honey Vinaigrette

Shrimp Scampi
Garlic, Olive Oil, White Wine and Fresh Parsley over Linguini

Chicken Francese
Lightly Battered in a White Wine & Lemon Sauce over Garlic Wilted Spinach

Veal Piccata
served with Wilted Spinach

Chicken Scarpiello
Chicken on the bone with Sweet & Hot Sausage Pepperoncici Peppers over Linguine Garlic, Olive Oil & White Wine Sauce

GLUTEN FREE ENTREES

Chicken Picatta
Lemon White Wine, Butter & Capers with Sautéed Spinach

From the Grill
Grilled Shrimp or Salmon over your choice of our salads

Fish of the Day
over Summer Vegetables – priced accordingly